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Subjects

Science

Acids, Bases, and Salts

In Class 10 Science, under the chapter Chemical Substances – Nature and Behaviour, students study acids, bases, and salts through their properties, reactions, and everyday examples. The topic explains how these substances behave with indicators and with one another, including neutralisation, and introduces the formation and practical importance of common salts.

Easy · Level 28 · 25 questions

TOPIC PRACTICE

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25 questions

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  1. Sodium carbonate decahydrate
  2. Sodium hydrogen carbonate
  3. Calcium oxychloride
  4. Calcium sulphate hemihydrate
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  1. A fixed amount of water present in crystals of a salt
  2. Dust dissolved in ordinary water
  3. Extra base mixed in an acid
  4. Water vapour trapped in a gas
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  1. It forms hard gypsum when mixed with water
  2. It forms acid and dissolves the bone
  3. It always remains liquid
  4. It disappears in air
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  1. Chlorine
  2. Hydrogen
  3. Nitrogen
  4. Helium
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  1. Water purification and bleaching
  2. Only making sweets
  3. Preventing milk from becoming curd
  4. Converting iron into wood
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  1. Sodium hydrogen carbonate
  2. Sodium chloride
  3. Sodium hydroxide
  4. Calcium carbonate
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  1. Reaction of acid and base
  2. Reaction of metal and oxygen
  3. Burning of hydrogen and oxygen
  4. Dissolving salt in water
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  1. When placed in vinegar solution
  2. When placed in sodium hydroxide
  3. When placed in soap solution
  4. When placed in lime water
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  1. Mild baking soda solution
  2. Vinegar
  3. Lemon juice
  4. Dilute acid
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  1. Carbon dioxide
  2. Hydrogen
  3. Oxygen
  4. Nitrogen
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  1. Hydrogen gas is evolved
  2. Oxygen gas is evolved
  3. Nitrogen gas is evolved
  4. Chlorine gas is evolved
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  1. Basic
  2. Acidic
  3. Neutral
  4. Insoluble
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  1. Basic solution
  2. More acid
  3. Dry solid common salt
  4. Sugar
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  1. Hydroxide ion
  2. Hydrogen ion
  3. Chloride ion
  4. Sulphate ion
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  1. Base
  2. Alkali
  3. Acid
  4. Indicator
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  1. Add a suitable amount of slaked lime
  2. Add more vinegar
  3. Add lemon juice
  4. Add dilute acid
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  1. Many acids and bases can be colourless, so indicators are needed.
  2. Every acid is red.
  3. Every base is blue.
  4. Colour always gives the exact pH.
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  1. They may be harmful, and indicators are safer.
  2. Taste always gives the exact pH.
  3. Acids and bases are always edible.
  4. Indicators are used only for salts.
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  1. Water of crystallisation
  2. Acidic water
  3. Vapour water
  4. Ordinary dust water
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  1. Mild basic antacid
  2. More hydrochloric acid
  3. Common sugar
  4. More carbon dioxide
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  1. Mild solution of baking soda
  2. Lemon juice
  3. Vinegar
  4. More acidic solution
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  1. To identify acidic or basic nature of a solution
  2. To increase metallic shine
  3. To make gases solid
  4. To convert water into salt
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  1. 11
  2. 7
  3. 3
  4. 1
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  1. Calcium and magnesium ions
  2. Hydrogen and chloride ions
  3. Sodium and nitrate ions
  4. Only hydroxide ions
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  1. Due to formation of carbon dioxide gas
  2. Due to formation of hydrogen metal
  3. Due to freezing of oxygen
  4. Due to burning of sodium chloride

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