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Class 11 · Home Science · Medium
→If a person's diet is based on only one food group, what is the main nutrition risk?
Class 11 · Home Science · Medium
→Why can a diet be incomplete even when calories are adequate?
Class 11 · Home Science · Medium
→Why are carbohydrates, proteins and fats all necessary in a balanced diet?
Class 11 · Home Science · Easy
→Why are natural foods generally considered good choices?
Class 11 · Home Science · Easy
→Which practice is included in good eating habits?
Class 11 · Home Science · Easy
→Why is it necessary to tell a patient the correct quantity of food?
Class 11 · Home Science · Easy
→What can increase when too much oil is added to food?
Class 11 · Home Science · Easy
→Calcium deficiency can affect what?
Class 11 · Home Science · Easy
→Why is iron-rich food necessary?
Class 11 · Home Science · Easy
→Reading food labels helps in which decision?
Class 11 · Home Science · Easy
→Why should empty-calorie foods be taken less?
Class 11 · Home Science · Easy
→What effect can skipping breakfast have?
Class 11 · Home Science · Easy
→What is meant by food quality?
Class 11 · Home Science · Easy
→Why should water be included in balanced food habits?
Class 11 · Home Science · Easy
→Which food group generally provides dietary fibre?
Class 11 · Home Science · Easy
→What is a major benefit of fibre-rich food?
Class 11 · Home Science · Easy
→What can happen due to a deficiency of minerals?
Class 11 · Home Science · Easy
→How do vitamins help the body?
Class 11 · Home Science · Easy
→Why should fat be consumed in a limited amount?
Class 11 · Home Science · Easy
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