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Class 12 · Home Science
→Why is setting small goals effective in chronic disease prevention?
Class 12 · Home Science
→If a person starts healthy eating but does not do activity, why may prevention remain incomplete?
Class 12 · Home Science
→Why should the effect of food marketing be understood in chronic disease prevention?
Class 12 · Home Science
→Regular blood pressure check is especially important in which person?
Class 12 · Home Science
→What is the relation between food safety and disease prevention?
Class 12 · Home Science
→Why is hydration included in chronic disease prevention?
Class 11 · Home Science
→Which snack is more appropriate for a person with high blood lipids?
Class 12 · Home Science
→How should the relation between diet and medicine be understood in disease prevention?
Class 12 · Home Science
→What is the rationale for giving half the plate to vegetables in a balanced plate model?
Class 12 · Home Science
→When excessive alcohol intake and obesity coexist, what should be prioritized in prevention plan?
Class 12 · Home Science
→What is the expert reason for limiting pickle, papad and salty snacks in blood pressure prevention?
Class 12 · Home Science
→What advice is more appropriate for an adolescent with family history of diabetes?
Class 12 · Home Science
→Which option shows both primary and secondary prevention?
Class 12 · Home Science
→Why is roasted or steamed food better than fried food in heart prevention?
Class 12 · Home Science
→In diabetes prevention the glycemic effect of food does not depend only on what?
Class 12 · Home Science
→Why can local millets be included in healthy eating?
Class 12 · Home Science
→Why is depending on only one superfood wrong in chronic disease prevention?
Class 12 · Home Science
→Creating a walkable environment at community level is linked with which prevention?
Class 12 · Home Science
→Why should a high-risk person take advice before starting exercise?
Class 12 · Home Science
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