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What should be considered first while planning a balanced meal?

Answer and explanation

Correct answer: The person’s nutritional needs

A balanced meal must be planned according to the individual’s age, sex, activity level, health condition, food preferences and nutritional requirements. These factors determine the amount and variety of foods needed. Appearance and colour may improve acceptability, but they cannot replace the person’s nutritional needs as the main basis of planning.

Related tags

Meal PlanningBalanced DietNutritional NeedsBalanced Diet And Recommended Dietary AllowancesFoodNutritionHealth And FitnessFood Nutrition Health And FitnessHome ScienceClass 11 Mcq

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