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Why will nutrient-dense food be useful if a patient can eat only small amounts?

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Correct answer: कम मात्रा में अधिक पोषक तत्व प्रदान करने के लिए

Nutrient-dense foods supply substantial protein, energy, vitamins, minerals, or other useful nutrients in a relatively small quantity. They are valuable when appetite is poor, swallowing is difficult, or illness limits food intake. Examples may include suitable milk products, eggs, pulses, nut pastes, or fortified foods, selected according to the patient’s condition and dietary restrictions.

Related tags

Nutrient DensityLow IntakeDiet PlanningClinical NutritionBalanced Diet And Recommended Dietary AllowancesFoodNutritionHealth And FitnessFood Nutrition Health And FitnessHome Science

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