Why is weighing grains important in agriculture?
Weighing helps farmers keep records of production and income. In exams connect weighing with record keeping.
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Weighing helps farmers keep records of production and income. In exams connect weighing with record keeping.
View question detailsGrain sold at the proper moisture level remains safer, retains its quality, and is suitable for storage. Excess moisture increases the risk of fungal growth, insects, and spoilage, while excessive drying may also affect weight and quality. Therefore, option A is correct; option B describes a disadvantage of excess moisture, not a benefit of proper moisture. Exam tip: Link grain moisture with quality, safe storage, and a fair market value.
View question detailsA seed bank is a system or place where seeds of different varieties are safely stored for future sowing, conservation, or use after a disaster. Therefore, option A is correct. Stopping the sale of seeds is not the purpose of a seed bank; its main role is seed conservation. Exam tip: Remember ‘seed bank’ as safe seed storage for future use.
View question detailsLocal seeds can often perform well in local conditions. In exams remember local adaptation.
View question detailsFruits and vegetables can spoil quickly so market access is important. In exams connect perishables with transport.
View question detailsTraining camps can teach farmers better methods. In exams connect training with skill development.
View question detailsProper management of shared water can help farmers. In exams connect water management with cooperation.
View question detailsAgriculture combines many resources and skills. In exams treat agriculture as a holistic livelihood.
View question detailsCrop residue can be properly used as manure or fodder. In exams connect residue management with sustainable agriculture.
View question detailsA shared machinery centre can help small farmers use equipment at lower cost. In exams connect it with collective resource use.
View question detailsA landless labourer depends on labour rather than land. In exams connect landless labour with wage work.
View question detailsIn sharecropping a share of produce or income is fixed. In exams connect sharecropping with land access.
View question detailsIntercropping can use land and resources better. In exams connect intercropping with risk reduction.
View question detailsMulching helps maintain soil moisture and temperature. In exams connect mulch with water conservation.
View question detailsContour farming can slow water flow and save soil. In exams connect contour farming with soil conservation.
View question detailsTopsoil is the fertile uppermost layer of soil. It contains humus, mineral nutrients and microorganisms that support plant growth and crop production. When erosion removes this layer, soil fertility and water-holding capacity may decrease. Option B is incorrect because topsoil does much more than affect soil colour; its key role is maintaining fertility. Exam tip: associate topsoil with humus, nutrients and soil fertility.
View question detailsWater use efficiency considers both water saving and production. In exams connect it with irrigation management.
View question detailsA farm pond can improve water availability. In exams connect farm pond with water harvesting.
View question detailsMicro-irrigation gives water in a controlled way. In exams connect micro-irrigation with water saving.
View question detailsBiological control can support eco-friendly pest management. In exams connect it with integrated pest management.
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