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Subjects

Home Science

Traditional occupations in India - Agriculture

This topic introduces agriculture as one of India’s traditional occupations and places it within the broader study of work, livelihood and career in Class 11 Home Science. Students explore how farming supports families and communities, the knowledge and skills it requires, and its links with food, natural resources and rural life. They also consider how technology, markets, education and changing work opportunities influence agricultural livelihoods, helping them view agriculture as both a cultural tradition and an evolving area of work.

Expert · Level 4 · 25 questions

Practice questions

01Why should crop insurance be understood as having limited usefulness in agriculture?

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02How can social traditions sometimes affect innovation in agriculture?

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03Why is correct estimation of workdays important in agriculture?

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04What expert-level livelihood risk can arise from reduced biodiversity in agriculture?

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05What is a balanced evaluation of elders' role in farm family decisions?

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06What should be the priority for livelihood recovery after a disaster in agriculture?

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07When will labour-saving technology be genuinely useful for women in agriculture?

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08Why is preservation of local food culture important in agriculture?

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09Which is the correct analysis of the role of social security schemes in agriculture?

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10Why does disturbance of ecological balance affect a family's agricultural livelihood?

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11What evaluation is most necessary before starting a processing unit in agriculture?

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12What is the correct principle of safe chemical use in agriculture?

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13How can women's role change after male labour migration in agriculture?

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14What is the main benefit of collective purchase for small farmers?

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15Which example best shows the interrelationship between household and farm resources in agriculture?

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16Which is the correct combination for a climate-smart approach in agriculture?

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17What is the relationship between product quality improvement and market income in agriculture?

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18What is the correct relationship between agriculture as a traditional occupation and modern entrepreneurship?

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19Why is emotional appeal alone not enough to retain youth in agriculture?

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20Due to what can a farm family's health security be directly affected?

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21At which stage is the link between hygiene and food safety most clearly visible in agriculture?

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22What is the correct meaning of information asymmetry in agriculture?

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23Which indicator is broadest for sustainable livelihood in agriculture?

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24What can be the effect of strong local institutions on agricultural livelihood?

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25Which approach is most correct for seeing agriculture as a career option rather than only a traditional compulsion?

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