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In this Class 10 Science topic from the chapter “World of Living,” students explore the essential processes that keep organisms alive and functioning. They learn how plants and animals obtain and use nutrition, release energy through respiration, transport substances such as water, minerals, gases and food, and remove metabolic wastes through excretion. The topic connects these ideas with photosynthesis and the roles of major human body systems, helping students understand how living organisms maintain life through coordinated biological activities.
TOPIC PRACTICE
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Medium · Level 22 · stomata,transpiration,photosynthesis,Life Processes,World of Living,Science,Class 10 MCQView options
It reduces water loss but can also reduce carbon dioxide entry
It only sends food to roots
It only converts oxygen into glucose
It changes xylem into phloem
Medium · Level 22 · photosynthesis,oxygen bubbles,rate measurement,Life Processes,World of Living,Science,Class 10 MCQView options
The rate of photosynthesis is decreasing
Respiration has completely stopped
The plant has become heterotrophic
Roots are making food
Medium · Level 22 · xylem,phloem,plant transport,Life Processes,World of Living,Science,Class 10 MCQView options
Xylem only carries food downward and phloem only carries water upward
Xylem carries water and minerals upward, while phloem can carry food in different directions as needed
Both only exchange gases
Both are found only in animals
Medium · Level 22 · transpiration pull,xylem,water transport,Life Processes,World of Living,Science,Class 10 MCQView options
Transpiration pull will decrease, so upward movement may slow down
Xylem will immediately start making food
Phloem will send water to lungs
Upward movement of water is unrelated to transpiration
Amoeba digests food inside the cell in a food vacuole
Amoeba has a stomach and small intestine
Amoeba pumps food into blood
Amoeba makes food through leaves
Easy · Level 22 · human digestion,mouth,stomach,Life Processes,World of Living,Science,Class 10 MCQView options
The mouth starts starch digestion and the stomach helps protein digestion
The mouth makes urine and the stomach pumps blood
The mouth makes oxygen and the stomach exchanges gases
Both only absorb water
Medium · Level 22 · stomach acid,mucus,digestion,gastric protection,Life Processes,World of Living,Science,Class 10 MCQView options
Acid helps digestion and germ control, while mucus protects the stomach wall.
Acid makes blood and mucus produces oxygen.
Both only transport fat to roots.
Both perform photosynthesis.
Medium · Level 22 · bile,fat digestion,emulsification,small intestine,Life Processes,World of Living,Science,Class 10 MCQView options
Fat will not be emulsified into small droplets, so enzyme action will be less effective.
Fat will directly change into oxygen.
The small intestine will start pumping blood.
Saliva will stop producing protein.
Medium · Level 22 · small intestine,villi,absorption,nutrients,Life Processes,World of Living,Science,Class 10 MCQView options
Absorption of digested food.
Pumping blood at high pressure.
Filling the lungs with gases.
Formation of urine in the bladder.
Medium · Level 22 · large intestine,water absorption,faeces,digestion,Life Processes,World of Living,Science,Class 10 MCQView options
Water will not be reabsorbed from undigested material.
Food will be digested in the lungs.
The blood will contain no oxygen.
Bile will change into haemoglobin.
Medium · Level 22 · breathing,cellular respiration,glucose,energy release,Life Processes,World of Living,Science,Class 10 MCQView options
Breathing is the movement of gases, whereas cellular respiration releases energy from food.
Both occur only in the mouth.
Breathing makes food and cellular respiration makes urine.
Both occur only in plants.
Medium · Level 22 · aerobic respiration,anaerobic respiration,glucose,ATP,Life Processes,World of Living,Science,Class 10 MCQView options
In aerobic respiration, glucose breaks down more completely.
Anaerobic respiration contains a very large amount of oxygen.
Aerobic respiration contains no glucose.
Anaerobic respiration produces no energy at all.
Medium · Level 22 · muscle pain,lactic acid,anaerobic respiration,exercise,Life Processes,World of Living,Science,Class 10 MCQView options
Anaerobic respiration during oxygen shortage and formation of lactic acid.
Formation of glucose by photosynthesis.
Breakdown of fat into droplets by bile.
Storage of urine in the kidney.
Medium · Level 22 · alveoli,lungs,gas exchange,diffusion,Life Processes,World of Living,Science,Class 10 MCQView options
Their walls are thin and their total surface area is large.
They change food into protein.
They remove urine from the body.
They capture light in leaves.
Medium · Level 22 · alveoli,diffusion,gas exchange,respiration,Life Processes,World of Living,Science,Class 10 MCQView options
Gases will have to cross a greater distance to reach the blood.
Oxygen will directly become glucose.
Bile will begin to form in the blood.
Stomata will open in the heart.
Medium · Level 22 · haemoglobin,oxygen transport,cellular respiration,aerobic energy,Life Processes,World of Living,Science,Class 10 MCQView options
Because less oxygen will be transported to cells.
Because glucose will not form in leaves.
Because the stomach will not produce acid.
Because stomata will close permanently.
Medium · Level 22 · heart,four-chambered-heart,aerobic-respiration,circulation,Life Processes,World of Living,Science,Class 10 MCQView options
It keeps oxygenated and deoxygenated blood separate
It directly changes food into energy
It mixes urine with blood
It gives digestive juice to the lungs
Medium · Level 22 · double-circulation,heart,pulmonary-circulation,systemic-circulation,Life Processes,World of Living,Science,Class 10 MCQView options
Once for the lungs and once for the body
Once for the stomach and once for the small intestine
Once for xylem and once for phloem
Once for the bladder and once for the skin
Medium · Level 22 · arteries,veins,blood-vessels,valves,Life Processes,World of Living,Science,Class 10 MCQView options
Arteries withstand high pressure and veins have valves to prevent backflow
Arteries digest food and veins make urine
Arteries occur only in plants and veins only in animals
Their structure and function are exactly the same
Question 1MediumLevel 22
Closing of stomata can be both useful and harmful for a plant. What is the correct reason?
Correct answer: A
Stomata are pores that regulate exchange between the leaf and the atmosphere. When they close, diffusion of water vapour out of the leaf decreases, which helps prevent excessive water loss during dry conditions. However, carbon dioxide also enters mainly through these pores, so closure can limit photosynthesis and food production. Thus option A correctly gives both effects; the other options describe unrelated or impossible functions.
If the number of oxygen bubbles decreases while measuring the rate of photosynthesis, what is the most suitable conclusion?
Correct answer: A
During photosynthesis, oxygen is released when water is split in the light-dependent reactions. Under comparable experimental conditions, the number of visible oxygen bubbles is used as an approximate indicator of oxygen production and therefore photosynthetic rate. Fewer bubbles suggest a lower rate, so option A is correct. The observation does not prove that respiration has stopped, change the plant’s nutritional mode, or show that roots make food.
How will you correctly understand the difference in direction of xylem and phloem transport?
Correct answer: B
Xylem mainly transports water and dissolved mineral ions from roots toward stems and leaves, so its usual movement is upward. Phloem translocates sugars and other organic nutrients from source regions, such as mature leaves, to sink regions, such as roots, fruits, or growing tissues. Because sources and sinks can vary, phloem transport may occur in different directions. Therefore option B is correct.
If water is available in roots but transpiration from leaves becomes very low, what will happen to upward movement of water?
Correct answer: A
The transpiration-pull mechanism explains much of the upward movement of water in tall plants. Evaporation from leaf surfaces lowers water potential and creates tension that is transmitted through the continuous water column in xylem. If transpiration becomes very low, this pull is reduced, so upward transport may slow, although root pressure and other forces can still contribute. Hence option A is the most accurate.
What is the basic difference between autotrophic and heterotrophic nutrition based on?
Correct answer: A
Nutrition describes how an organism obtains and uses food. Autotrophs synthesize organic food from inorganic raw materials, commonly carbon dioxide and water, using light or chemical energy. Heterotrophs cannot generally make their own food from these simple substances and obtain ready-made organic matter from other organisms or sources. Thus option A states the defining difference; the body-part and blood-colour choices are unrelated.
Why is digestion in Amoeba considered different from digestion in a multicellular digestive system?
Correct answer: A
Amoeba is unicellular, so it has no separate organs or a tubular digestive tract. It surrounds food using pseudopodia and encloses it in a food vacuole. Digestive enzymes act inside this vacuole, nutrients pass into the cytoplasm, and undigested residue is expelled from the cell. Therefore option A is correct. The other choices incorrectly assign multicellular organs, blood circulation, or photosynthesis to Amoeba.
Why are the roles of mouth and stomach different in human digestion?
Correct answer: A
Different digestive organs provide different enzymes and chemical conditions. In the mouth, salivary amylase begins the digestion of starch in a nearly neutral medium. In the stomach, hydrochloric acid creates an acidic environment and activates pepsin, which begins protein digestion. Therefore option A correctly matches the two roles. The other options confuse digestion with excretion, respiration, circulation, or absorption.
Why are both acid and mucus necessary in the stomach?
Correct answer: A
The governing concept is the protective and digestive role of stomach secretions. Hydrochloric acid provides an acidic medium that activates pepsin and helps destroy many swallowed microbes. The mucus layer forms a protective barrier so that acid and digestive enzymes do not significantly damage the stomach lining. Therefore, option A correctly combines both functions; the other options describe processes unrelated to the stomach.
If bile does not reach the small intestine, why will fat digestion become difficult?
Correct answer: A
The governing concept is emulsification during fat digestion. Bile does not digest fat directly, but its bile salts divide large fat globules into many tiny droplets. This increases the surface area available to lipase, allowing the enzyme to work more efficiently in the watery intestinal contents. Thus option A is correct. The other choices describe no role of bile or make biologically impossible claims.
Which function becomes most effective due to many tiny projections in the wall of the small intestine?
Correct answer: A
The governing concept is the relationship between surface area and absorption. The tiny finger-like projections are called villi, and their cells have microvilli, together producing a very large absorptive surface. Digested nutrients can therefore pass efficiently into blood capillaries or lymph vessels. Option A is correct. Blood pumping, lung ventilation, and urine formation are functions of other organs, not intestinal projections.
Why can faeces become watery if water absorption in the large intestine stops?
Correct answer: A
The governing concept is water reabsorption in the large intestine. After most digestion and nutrient absorption are complete, the large intestine removes a substantial amount of water and salts from the remaining material. If this process stops, excess water stays mixed with the waste, making faeces loose or watery. Option A correctly explains the result; the other choices involve unrelated organs or impossible chemical changes.
What is the most correct difference between cellular respiration and breathing?
Correct answer: A
The governing concept is the distinction between ventilation and cellular metabolism. Breathing, or ventilation, is the physical movement of air into and out of the respiratory system and the exchange of gases. Cellular respiration is a series of chemical reactions inside cells in which glucose or another food molecule is broken down to release usable energy. Therefore option A is correct; the other options confuse organs or organisms and give false functions.
Why is more energy obtained in aerobic respiration and less in anaerobic respiration?
Correct answer: A
The governing concept is the completeness of glucose oxidation. In aerobic respiration, oxygen permits glucose to be broken down through multiple stages into carbon dioxide and water, so much of its stored chemical energy is transferred to ATP. Anaerobic pathways break glucose down only partially into products such as lactic acid or alcohol, yielding less ATP, though not zero. Hence option A is correct and D is false.
Muscle pain during heavy exercise is most closely related to which process?
Correct answer: A
The governing concept is fermentation in muscle cells when oxygen supply cannot meet the increased demand. During intense exercise, muscles need ATP rapidly, and some glucose may be broken down anaerobically, producing lactic acid. Its temporary accumulation is associated with the burning sensation and pain during or after strenuous activity. Option A is correct; the remaining choices describe plant nutrition, digestion, or excretion.
Why are lung alveoli so suitable for gas exchange?
Correct answer: A
The governing concept is efficient diffusion across a large, thin respiratory surface. Alveoli have very thin walls, are surrounded by a dense network of blood capillaries, and occur in millions, creating a large total surface area. These features shorten the diffusion distance and provide close contact between air and blood, so oxygen and carbon dioxide can exchange rapidly. Option A identifies the essential structural advantages; the other choices are unrelated.
If alveolar walls become thick, why will gas exchange be affected?
Correct answer: A
The governing concept is diffusion distance. Oxygen must diffuse from alveolar air through the alveolar wall and capillary wall into blood, while carbon dioxide moves in the opposite direction. Thickening increases the barrier distance, so diffusion becomes slower and the rate of gas exchange can fall, especially when the concentration gradient is unchanged. Option A correctly applies this principle; the other options describe impossible or unrelated events.
Why does lack of haemoglobin indirectly affect cellular respiration?
Correct answer: A
The governing concept is the role of haemoglobin in oxygen transport. Haemoglobin in red blood cells binds oxygen in the lungs and carries it to body tissues. Oxygen supports the efficient aerobic breakdown of glucose in cells, so reduced haemoglobin can reduce oxygen delivery and limit aerobic energy production. The effect is indirect because haemoglobin does not perform cellular respiration itself. Therefore option A is correct; the other choices concern unrelated processes.
How does the four-chambered human heart help meet the body's energy requirement better?
Correct answer: A
The governing concept is separation of oxygenated and deoxygenated blood in double circulation. The right side sends oxygen-poor blood to the lungs, while the left side pumps oxygen-rich blood to the body at good pressure. This supports efficient aerobic respiration and greater energy release in cells. Therefore option A is correct; the other options confuse circulation with digestion, excretion, or lung function.
Why does blood pass through the heart twice in double circulation?
Correct answer: A
Double circulation has two linked circuits. In the pulmonary circuit, blood leaves the heart for the lungs, releases carbon dioxide, and gains oxygen. It then returns to the heart. In the systemic circuit, the heart sends this oxygenated blood to body tissues and receives it back after exchange. Thus blood passes through the heart twice in one complete cycle, making option A correct. The other choices name unrelated organs or plant tissues.
How is the structural difference between arteries and veins related to their functions?
Correct answer: A
Arteries carry blood away from the heart, so they receive blood under relatively high pressure. Their thick, muscular, elastic walls resist this pressure and help maintain flow. Veins return blood at lower pressure; their thinner walls and wider lumen suit this role, while valves stop backward movement, especially against gravity. Therefore A correctly links structure with function. The other options give biologically false roles or deny the differences.
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