Why is it unsafe to leave food uncovered for a long time?
Answer and explanation
Correct answer: The risk of contamination may increase
Uncovered food can be exposed to dust, insects, dirty droplets and microorganisms such as bacteria. These contaminants may enter the food and cause spoilage or food-borne illness, especially when the food is moist or kept warm. Covering food, using clean utensils and maintaining proper storage temperature are simple food-hygiene measures that reduce this risk.
Frequently asked questions
What is the correct answer to this question?
The risk of contamination may increase
Why is this the correct answer?
Uncovered food can be exposed to dust, insects, dirty droplets and microorganisms such as bacteria. These contaminants may enter the food and cause spoilage or food-borne illness, especially when the food is moist or kept warm. Covering food, using clean utensils and maintaining proper storage temperature are simple food-hygiene measures that reduce this risk.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Concerns and Needs in Diverse Contexts. Topic: Principles of environmental, personal, and food hygiene.
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