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If a patient eats very quickly, what can help in portion control?

Answer and explanation

Correct answer: Measured quantity and slower eating habit

Portion control means eating an appropriate amount rather than eating without limits. Serving a measured portion and eating slowly gives the body time to recognize fullness, which may reduce overeating. Slow eating also encourages better chewing and awareness of hunger and satiety signals. Completely stopping food, removing vegetables, or offering only sweets is unhealthy and does not provide balanced nutrition. Thus, measured portions combined with slower eating is the most suitable behavioural strategy.

Related tags

Portion-ControlEating-HabitsBehaviourNutritionEating Patterns And Disorders In AdolescenceFoodHealth And FitnessFood Nutrition Health And FitnessHome Science

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