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Why can irregular meal timing become a problem in a diabetic patient?

Answer and explanation

Correct answer: Blood glucose control may be affected

In diabetes, the timing and amount of carbohydrate-containing meals interact with insulin production, prescribed medicines, physical activity, and the body’s glucose regulation. Skipping a meal, delaying it, or eating a very large amount later may contribute to high or low blood glucose, depending on treatment and individual circumstances. A regular, individualized meal pattern supports safer monitoring and should be planned with the healthcare team rather than followed identically by everyone.

Related tags

DiabetesMeal TimingBlood GlucoseDiet TherapyEating Patterns And Disorders In AdolescenceFoodNutritionHealth And FitnessFood Nutrition Health And FitnessHome Science

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