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Why is keeping food covered necessary?

Answer and explanation

Correct answer: To prevent contamination by dust, insects and microorganisms

Keeping food covered creates a physical barrier against dust, flies, insects and droplets that may carry harmful microorganisms. It lowers the chance that food will become contaminated during preparation, cooling or storage, although proper temperature control and clean utensils are also necessary. Covering does not increase sweetness, calories or price. Therefore, option D is correct.

Related tags

Food SafetyFood HygieneFood ContaminationSafe StoragePrinciples Of EnvironmentalPersonalAnd Food HygienePrinciples Of Environmental Personal And Food HygieneConcerns And Needs In Diverse ContextsHome Science

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