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Why is it good to keep cooked food covered?

Answer and explanation

Correct answer: To protect food from dust, insects, and microorganisms

Cooked food should be covered because exposure to air, dust, flies, cockroaches, and other insects can introduce harmful microorganisms. These microorganisms may multiply in suitable conditions and cause food spoilage or food-borne disease. Covering does not replace safe cooking, handwashing, or refrigeration, but it is an important protective measure that reduces the chance of contamination and keeps the food safer for consumption.

Related tags

Food HygieneFood ContaminationFood SafetyCooked FoodPrinciples Of EnvironmentalPersonalAnd Food HygienePrinciples Of Environmental Personal And Food HygieneConcerns And Needs In Diverse ContextsHome Science

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