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Subjects

Biotechnology

Isolation of DNA

In Class 11 Biotechnology, this topic explains how DNA is isolated as the starting material for recombinant DNA technology. Students learn the main stages of breaking open cells, separating DNA from proteins, RNA and other cell components, and collecting and purifying the DNA for further use. The topic also introduces the purpose of common laboratory treatments and precautions needed to protect DNA from degradation, helping students understand how isolated genetic material is prepared for analysis and molecular biology experiments.

Easy · Level 8 · 25 questions

TOPIC PRACTICE

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25 questions

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  1. In low-temperature light
  2. Under suitable salt conditions
  3. Always after protein digestion
  4. During agar solidification
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  1. Cutting DNA
  2. Growing cell
  3. Removing impurities from bound DNA
  4. Making ethanol
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  1. DNA concentration can increase
  2. DNA will always degrade
  3. Protein contamination always increases
  4. DNA will become absent
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  1. To determine the exact numerical concentration of DNA
  2. To observe DNA bands and DNA degradation
  3. To determine the pH of DNA
  4. To measure the amount of protein in DNA
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  1. perfect intact DNA only / Perfect intact DNA only
  2. protein folding / Protein folding
  3. DNA degradation
  4. ethanol purity / Ethanol purity
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  1. To count cell walls
  2. To tell protein taste
  3. To make ethanol
  4. To estimate DNA concentration and purity
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  1. Very high salt only
  2. Indication of pure DNA
  3. cell wall contamination / Cell wall contamination
  4. ethanol precipitation failure / Ethanol precipitation failure
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  1. only oxygen / Only oxygen
  2. only pure DNA / Only pure DNA
  3. only agar / Only agar
  4. Salt phenol or carbohydrate impurities
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  1. DNA purity and concentration
  2. sample smell / Sample smell
  3. tube shape / Tube shape
  4. agar taste / Agar taste
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  1. DNA will always improve
  2. Enzyme reactions can be inhibited
  3. Cell wall will grow
  4. Ethanol will disappear
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  1. It permanently makes DNA visible
  2. It increases the rate of DNA replication
  3. It can inhibit downstream enzyme reactions such as PCR and restriction digestion
  4. It converts DNA into a cell wall
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  1. To make DNA protein
  2. To make ethanol
  3. To grow cells
  4. To avoid DNA degradation
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  1. Avoiding repeated freeze-thaw cycles
  2. Increasing DNA concentration
  3. Increasing protein contamination in DNA
  4. Converting DNA directly into ethanol
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  1. To color DNA
  2. To prevent sample mix-up
  3. To cut DNA
  4. To increase RNA
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  1. To amplify DNA
  2. To digest protein
  3. To subtract buffer background
  4. To make cell wall
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  1. To increase DNA yield
  2. To lyse cells
  3. To make protein
  4. To check reagent contamination
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  1. To confirm that the extraction procedure and reagents are working as expected
  2. To detect external DNA contamination in the sample
  3. To amplify DNA and increase its amount
  4. To remove all RNA from the sample
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  1. Increasing DNA concentration
  2. Making ethanol
  3. Maintaining sample and worker safety
  4. Solidifying agar
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  1. In open drain
  2. In garden
  3. In classroom dustbin
  4. Through approved chemical waste route
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  1. Sample lysis, removal of contaminants, DNA precipitation and quality check
  2. Remembering only the process of photosynthesis
  3. DNA cannot be isolated
  4. The final product of DNA isolation is only protein
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  1. Extracting DNA from cells and removing impurities
  2. Making protein into DNA
  3. Making water into gene
  4. Making agar into chromosome
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  1. Long chromosomal DNA
  2. Small RNA fragments
  3. cell membrane lipids / Cell membrane lipids
  4. denatured proteins / Denatured proteins
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  1. chromosomal DNA only / Chromosomal DNA only
  2. small circular extra-chromosomal DNA / Small circular extra-chromosomal DNA
  3. RNA only
  4. protein only / Protein only
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  1. plant genomic DNA only / Plant genomic DNA only
  2. human mitochondrial DNA only / Human mitochondrial DNA only
  3. bacterial plasmid DNA / Bacterial plasmid DNA
  4. fungal RNA only / Fungal RNA only
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  1. To increase protein
  2. To remove ethanol
  3. To make RNA
  4. To keep chromosomal DNA contamination low

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