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Subjects

Biotechnology

Isolation of DNA

In Class 11 Biotechnology, this topic explains how DNA is isolated as the starting material for recombinant DNA technology. Students learn the main stages of breaking open cells, separating DNA from proteins, RNA and other cell components, and collecting and purifying the DNA for further use. The topic also introduces the purpose of common laboratory treatments and precautions needed to protect DNA from degradation, helping students understand how isolated genetic material is prepared for analysis and molecular biology experiments.

Easy · Level 9 · 25 questions

Practice questions

01In plasmid prep what is commonly recovered in the supernatant?

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02In phenol-chloroform extraction in which phase can DNA remain?

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03What can mainly move into the organic phase?

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04What problem can interface contamination cause in a DNA sample?

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05What problem can polyphenols cause in plant DNA isolation?

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06Why do polysaccharides create difficulty in plant DNA samples?

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07CTAB method is especially useful for which sample type?

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08Why can beta-mercaptoethanol be used in plant samples during DNA extraction?

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09What can cause DNA shearing?

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10Which handling method is correct for high-molecular-weight DNA?

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11What can be a common reason for low yield in DNA extraction?

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12What does low yield but good purity indicate?

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13If DNA purity is poor but yield is high what may be appropriate?

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14What is the main purpose of DNA cleanup?

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15Where can PCR inhibitors come from in DNA extraction?

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16When can diluting a DNA sample be helpful?

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17What kind of DNA sample is needed for restriction digestion?

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18What is the most important quality for cloning after DNA isolation?

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19If DNA concentration is too high what should be done for PCR?

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20What issue can occur if DNA concentration is too low?

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21What can be estimated using an instrument like NanoDrop?

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22When can fluorometric DNA quantification be better than absorbance?

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23What quantity estimate can gel electrophoresis provide for DNA?

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24Why is a DNA ladder useful in gel electrophoresis?

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25If very low small fragments appear on a gel what can it indicate?

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