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Class 11 · Home Science · Medium

Why may fruit juice be less suitable than whole fruit in diabetes?

Class 12 · Home Science · Medium

Why is monitoring the pace of diet improvement necessary in malnutrition?

Class 11 · Home Science · Medium

Why may a late-night heavy meal be avoided in a patient with acidity?

Class 12 · Home Science · Medium

Why may water and kidney status need attention while giving a high-protein diet?

Class 12 · Home Science · Medium

Why is it useful to ask the patient to repeat diet instructions after explaining them?

Class 11 · Home Science · Medium

How can control be maintained in a diabetes diet while keeping variety?

Class 12 · Home Science · Medium

How is balance made between patient preference and therapeutic restriction in diet therapy?

Class 11 · Home Science · Medium

If a kidney patient has fluid restriction, why are soup and juice also counted?

Class 11 · Home Science · Medium

Why is adequate water considered useful in a low-purine diet?

Class 12 · Home Science · Easy

Why is a heart disease patient advised to avoid foods containing trans fat?

Class 12 · Home Science · Medium

When may a diet plan need to be changed for the same patient?

Class 12 · Home Science · Medium

Why is asking about kitchen facilities useful in diet advice?

Class 12 · Home Science · Medium

Why are energy and protein emphasized during long illness in a child patient?

Class 12 · Home Science · Medium

What dual aspect is considered in diet planning when hypertension occurs in pregnancy?

Class 12 · Home Science · Medium

Which option is more suitable if an elderly patient has poor appetite and chewing difficulty?

Class 12 · Home Science · Medium

Why is it necessary to record snacks also in a patient food record?

Class 11 · Home Science · Medium

If a patient’s laboratory report shows high blood sugar, what will be focused on first in diet planning?

Class 12 · Home Science · Medium

What may be the reason for giving small, frequent meals to a liver disease patient?

Class 11 · Home Science · Medium

Why is high-fibre, low-energy-density food helpful in obesity?

Class 12 · Home Science · Medium

Leaving fibrous pieces in a pureed diet may be risky for which patient?