How can control be maintained in a diabetes diet while keeping variety?
Answer and explanation
Correct answer: By food exchange and portion control
Food-exchange systems group foods with broadly comparable carbohydrate or nutrient values, allowing one suitable item to replace another. Measured portions and regular meal timing help control carbohydrate distribution and blood glucose while preserving variety. Diabetes management does not require removing all cereals or adding sweets, so option A is correct.
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What is the correct answer to this question?
By food exchange and portion control
Why is this the correct answer?
Food-exchange systems group foods with broadly comparable carbohydrate or nutrient values, allowing one suitable item to replace another. Measured portions and regular meal timing help control carbohydrate distribution and blood glucose while preserving variety. Diabetes management does not require removing all cereals or adding sweets, so option A is correct.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Clinical Nutrition and Dietetics.
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