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Eating highly fried food daily can increase risk of what?

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Answer and explanation

Correct answer: Heart disease and obesity

Highly fried foods are often energy-dense and may contain large amounts of saturated fat, trans fat, or repeatedly heated oil. Frequent excessive intake can promote weight gain and unhealthy blood-lipid levels, thereby increasing cardiovascular risk. Fibre-rich foods, water, and less-oily cooking are better choices for regular meals.

Related tags

Fried FoodHeart DiseaseObesityHealthy CookingPrevention Of Chronic DiseasesClinical Nutrition And DieteticsHome ScienceClass 12 Mcq

Frequently asked questions

What is the correct answer to this question?

Heart disease and obesity

Why is this the correct answer?

Highly fried foods are often energy-dense and may contain large amounts of saturated fat, trans fat, or repeatedly heated oil. Frequent excessive intake can promote weight gain and unhealthy blood-lipid levels, thereby increasing cardiovascular risk. Fibre-rich foods, water, and less-oily cooking are better choices for regular meals.

Which subject and chapter does this question cover?

This is a Class 12 Home Science question. Chapter: Clinical Nutrition and Dietetics. Topic: Prevention of chronic diseases.

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