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Subjects

Biotechnology

Genetic Engineering

In this Class 11 Biotechnology topic under Principles of Biotechnology, students learn how genetic engineering deliberately changes an organism’s DNA to obtain a desired trait or product. The topic introduces recombinant DNA technology, including the roles of restriction enzymes, DNA ligase, vectors, host cells, transformation, and selection of modified cells. It also connects these steps to applications such as producing useful proteins and improving crops, while encouraging attention to biological safety, ethical questions, and the limits of genetic modification.

Easy · Level 3 · 25 questions

Practice questions

01What is the primary function of the DNA ligase enzyme in genetic engineering?

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02What is the advantage of sticky ends?

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03Why is a host cell selected?

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04How can an antibiotic resistance gene be useful?

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05What does gene cloning mean?

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06Why is heat-stable DNA polymerase needed in PCR?

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07What is gel electrophoresis used for?

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08Why is agarose gel used?

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09What is studied in DNA fingerprinting?

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10What is an advantage of insulin produced by genetic engineering?

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11Why is a plasmid cut before inserting a foreign gene?

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12What does desired gene mean?

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13What is biosafety related to?

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14What does microinjection mean in gene transfer?

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15How is DNA delivered in the gene gun method?

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16What is a transgenic organism?

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17What is one possible benefit of a genetically modified crop?

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18Bt crop is related to which feature?

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19What is the role of a promoter region?

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20What is a restriction site?

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21Why is screening cells necessary after inserting foreign DNA?

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22What is the common meaning of clone in biotechnology?

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23Why are sterile tools used in genetic engineering?

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24A protein made from a foreign gene can be an example of what?

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25What is commonly done to view DNA fragments separated in a gel?

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