Agriculture
Animal Husbandry
पशुपालन
This Class 9 Agriculture chapter introduces animal husbandry as the scientific care, breeding, feeding, and management of domesticated animals for useful products and services. Students learn how livestock contribute to rural livelihoods, why healthy breeds and balanced nutrition matter, and how proper housing, cleanliness, disease prevention, and regular care support animal welfare and productivity. The chapter also connects responsible livestock management with sustainable farming and the needs of farming communities.
1Dairy farming
डेयरी फार्मिंग (दुग्ध पशुपालन)
Dairy farming, studied in Class 9 Agriculture under the chapter Animal Husbandry, introduces students to the organised rearing and management of milk-producing animals. Students learn about suitable breeds, balanced feed, clean housing, animal health, breeding, milking practices and hygienic handling of milk. The topic also explains basic farm records, responsible resource use and the role of dairy farming in rural livelihoods, helping learners understand how scientific care can support healthy animals and quality milk production.
0 questionsPoultry farming
कुक्कुट पालन
In this Class 9 Agriculture topic from Animal Husbandry, students learn the basic principles of poultry farming, including the rearing of chickens and other domestic birds for eggs and meat. They explore suitable breeds, housing and ventilation, balanced feed, clean water, hygiene, disease prevention, and routine care. The topic also introduces efficient farm management, record-keeping, and the role of poultry production in supporting nutrition, livelihoods, and responsible agricultural practices.
0 questionsFisheries
मत्स्य पालन
This topic introduces students to fisheries as an important part of Agriculture and Animal Husbandry. It explains how fish are bred, reared, fed and managed in ponds, lakes, rivers and other controlled water bodies for food and livelihood. Students learn the basic idea of aquaculture, suitable water conditions, healthy fish production, harvesting and responsible use of aquatic resources. The topic also highlights how proper fisheries management can support nutrition, rural employment and sustainable development.
0 questionsLivestock management
पशुधन प्रबंधन
Livestock Management introduces Class 9 Agriculture students to the practical care and productive use of farm animals within the broader study of Animal Husbandry. Students learn how suitable housing, balanced feeding, clean water, sanitation, regular observation, disease prevention and timely veterinary care support animal health. The topic also explains basic breeding practices, humane handling, protection from weather, record keeping and responsible management of cattle, buffaloes, goats, sheep and poultry. It helps learners understand how good livestock care improves productivity, farm sustainability and rural livelihoods.
0 questions