Skip to content

Update

Muft Shiksha™ एक 100% Free Education Portal है 🇮🇳, जिसका उद्देश्य Class 9–12 के हर विद्यार्थी तक High-Quality Education को पूरी तरह मुफ्त पहुँचाना है। 🇮🇳 हम मानते हैं कि अच्छी शिक्षा किसी student की आर्थिक स्थिति पर निर्भर नहीं होनी चाहिए। 🇮🇳 हर विद्यार्थी को वही Quality Study Material, MCQs, Quizzes, Exam Preparation, Concept-Based Learning और Bilingual Support मिलना चाहिए, जो आमतौर पर महंगी Coaching या Premium Platforms में मिलता है। Muft Shiksha™ 🇮🇳 इसी सोच के साथ बनाया गया है

RELATED QUESTIONS

Prevention Of Chronic Diseases

Class 12 Home Science के इस tag से जुड़े questions। हर question के साथ chapter, topic, level और difficulty दी गई है।

Home ScienceIn which condition may the need for a high-protein diet relatively increase?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 58Hard Home ScienceWhich patient may be advised a low-potassium diet?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 59Medium Home ScienceWhat risk may increase if nutrition support is delayed in severe illness?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 60Medium Home ScienceWhich option is better when selecting fat for a patient with heart disease?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 60Medium Home ScienceWhich type of food must be avoided in coeliac disease?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 60Medium Home ScienceWhich breakfast is a better choice for a patient with diabetes?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 60Medium Home ScienceWhich item may be included in a full liquid diet?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 60Easy Home ScienceOn what basis should the nutrient amount in a patient's diet be changed?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 60Medium Home ScienceWhy may protein intake be controlled in kidney disease?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 58Medium Home ScienceWhat is assessed first while planning a diet for a patient?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 58Medium Home ScienceA low-sugar diet is especially useful in which disease?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 59Easy Home ScienceWhich type of fat may be advised to reduce in heart disease?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 59Easy Home ScienceIf both sodium and added sugar are high on a food label, which conclusion is appropriate?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 57Hard Home ScienceWhat is the most appropriate reason for including whole grains in a patient's diet?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 56Hard Home ScienceWhy is it important to keep cooked and raw foods separate?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 56Easy Home ScienceWhat is a benefit of healthy eating habits?Class 12Clinical Nutrition and DieteticsPrevention of chronic diseasesLevel 49Easy