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Why is reducing pickle and packaged salty snacks good?

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Answer and explanation

Correct answer: To reduce sodium intake

Pickles and packaged salty snacks often contain substantial amounts of salt, which contributes sodium to the diet. Excess sodium can promote fluid retention and is associated with raised blood pressure in susceptible people. Reducing these foods therefore supports sodium and blood-pressure control.

Related tags

SodiumHigh-Blood-PressureProcessed-FoodsPrevention Of Chronic DiseasesClinical Nutrition And DieteticsHome ScienceClass 12 Mcq

Frequently asked questions

What is the correct answer to this question?

To reduce sodium intake

Why is this the correct answer?

Pickles and packaged salty snacks often contain substantial amounts of salt, which contributes sodium to the diet. Excess sodium can promote fluid retention and is associated with raised blood pressure in susceptible people. Reducing these foods therefore supports sodium and blood-pressure control.

Which subject and chapter does this question cover?

This is a Class 12 Home Science question. Chapter: Clinical Nutrition and Dietetics. Topic: Prevention of chronic diseases.

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