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Chemistry

5: Colligative Properties

5: अणुसंख्यात्मक गुणधर्म

In Class 12 Chemistry, Chapter 01: Solutions, this topic introduces colligative properties—properties that depend on the number of dissolved solute particles rather than their chemical identity. Students learn relative lowering of vapour pressure, elevation of boiling point, depression of freezing point, and osmotic pressure for dilute solutions. The topic also develops relationships involving molality, concentration, molar mass, and the van’t Hoff factor, helping students understand the behaviour of electrolytes and the calculation of abnormal molar masses.

TOPIC PRACTICE

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Up to 25 questions from this page. Select your focus, then start.

25 questions

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Medium · Level 3
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  1. More effective solute particles are present
  2. No solute is present
  3. The solvent colour is lighter
  4. External pressure is always zero
Medium · Level 3
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  1. \(i=1,\ m=1\)
  2. \(i=2,\ m=0.5\)
  3. \(i=3,\ m=1\)
  4. \(i=1,\ m=2\)
Medium · Level 3
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  1. 0.26 K
  2. 0.52 K
  3. 1.04 K
  4. 2.60 K
Medium · Level 3
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  1. 0.5 K
  2. 1.0 K
  3. 2.0 K
  4. 4.0 K
Medium · Level 3
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  1. C₆H₁₂O₆
  2. NaCl
  3. CaCl₂
  4. Al₂(SO₄)₃
Medium · Level 3
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  1. Because a dilute solution is closer to ideal behaviour
  2. Because a dilute solution has no pressure
  3. Because temperature becomes zero in a dilute solution
  4. Because solvent is absent in a dilute solution
Medium · Level 3
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  1. 1.2
  2. 1.4
  3. 1.6
  4. 2.0
Medium · Level 3
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  1. 1.5
  2. 2.0
  3. 0.5
  4. 1.0
Medium · Level 3
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  1. Approximately double
  2. Approximately half
  3. Approximately the same
  4. Zero
Medium · Level 3
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  1. 2
  2. 3
  3. 5
  4. 6
Medium · Level 3
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  1. 1.23 atm
  2. 2.46 atm
  3. 3.69 atm
  4. 4.92 atm
Medium · Level 3
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  1. 60%
  2. 70%
  3. 80%
  4. 90%
Medium · Level 3
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  1. 0.5 m
  2. 1.0 m
  3. 1.5 m
  4. 2.0 m
Medium · Level 3
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  1. At the same temperature, osmotic pressure depends on the number concentration of solute particles, not on their chemical nature.
  2. Osmotic pressure depends only on the mass of solute and is independent of temperature.
  3. A pure solvent has a higher osmotic pressure than its solution.
  4. Dissociation of a solute decreases osmotic pressure.
Medium · Level 3
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  1. When the solute dissociates
  2. When the solute associates
  3. When the solute does not dissolve at all
  4. When the solvent is colourless
Medium · Level 3
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  1. Ethanoic acid in benzene
  2. Sodium chloride in water
  3. Glucose in water
  4. Potassium sulfate in water
Medium · Level 3
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  1. 1.3
  2. 1.5
  3. 1.7
  4. 2.0
Medium · Level 3
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  1. The solute is associating
  2. The solute is dissociating into several particles
  3. The solvent is absent
  4. The solute is not dissolved at all
Medium · Level 3
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  1. 0.05 M
  2. 0.10 M
  3. 0.15 M
  4. 0.30 M
Medium · Level 3
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  1. 0.20 mol kg⁻¹
  2. 0.30 mol kg⁻¹
  3. 0.40 mol kg⁻¹
  4. 0.60 mol kg⁻¹
Medium · Level 3
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  1. C₆H₁₂O₆
  2. NaCl
  3. BaCl₂
  4. Al₂(SO₄)₃
Medium · Level 3
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  1. 0.052 K
  2. 0.104 K
  3. 0.156 K
  4. 0.208 K
Medium · Level 3
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  1. Glucose
  2. NaCl
  3. CaCl₂
  4. Al₂(SO₄)₃
Medium · Level 3
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  1. Urea
  2. KCl
  3. CaCl₂
  4. Al₂(SO₄)₃
Medium · Level 3
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  1. Toward the glucose solution
  2. Toward the NaCl solution
  3. There will be no net flow
  4. Equal flow in both directions with no net flow

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