Skip to content

Update

Muft Shiksha™ एक 100% Free Education Portal है 🇮🇳, जिसका उद्देश्य Class 9–12 के हर विद्यार्थी तक High-Quality Education को पूरी तरह मुफ्त पहुँचाना है। 🇮🇳 हम मानते हैं कि अच्छी शिक्षा किसी student की आर्थिक स्थिति पर निर्भर नहीं होनी चाहिए। 🇮🇳 हर विद्यार्थी को वही Quality Study Material, MCQs, Quizzes, Exam Preparation, Concept-Based Learning और Bilingual Support मिलना चाहिए, जो आमतौर पर महंगी Coaching या Premium Platforms में मिलता है। Muft Shiksha™ 🇮🇳 इसी सोच के साथ बनाया गया है

RELATED QUESTIONS

Quality Control

Class 12 Business Studies के इस tag से जुड़े questions। हर question के साथ chapter, topic, level और difficulty दी गई है।

Business StudiesA company reduces the budget in a programme and also removes quality testing to save time. What type of managerial mistake is this?Class 12PlanningProgrammeExpert Business StudiesIf quality check is done only at the beginning of a programme and not later what danger will exist?Class 12PlanningProgrammeExpert Business StudiesQuality standards are fixed in a programme but there is no checking system. Which weakness does this show?Class 12PlanningProgrammeHard Business StudiesIf a rule says no raw material will be entered without a quality certificate, which control is it related to?Class 12PlanningRuleExpert Business StudiesA rule says that defective products on the production line must be placed in the red bin, not the green bin. What is its main managerial benefit?Class 12PlanningRuleExpert Business StudiesIf a warehouse has a rule that no food item will be accepted without an expiry date, what is this most related to?Class 12PlanningRuleExpert Business StudiesWhich statement shows use of rules in quality control?Class 12PlanningRuleEasy Business StudiesA factory has inspection checklist but checklist items are never updated from result data. Which cycle is weak?Class 12PlanningMethodExpert Business StudiesIf purchase method has rate comparison but no quality sample what type of risk will remain?Class 12PlanningMethodHard Business StudiesIf time reduced after improving a method but defects increased what is the correct managerial conclusion?Class 12PlanningMethodHard Business StudiesIn a restaurant checking temperature of food before serving it from kitchen is an example of what?Class 12PlanningMethodMedium Business StudiesAn organisation fixes a way to check raw material first by weight then moisture and finally colour. This is an example of what?Class 12PlanningMethodMedium Business StudiesIf in a furniture factory final polish of every table is checked separately by two workers then this is related to what?Class 12PlanningMethodMedium Business StudiesWhich example links method directly with quality control?Class 12PlanningMethodMedium Business StudiesA company decides to outsource customer service but does not establish a quality-control system. What is the main risk?Class 12PlanningStrategyHard Business StudiesIf a plan only fixes which equipment and measurement way will be used in product checking, what is it?Class 12PlanningMethodEasy Business StudiesThe prescribed technique for selecting samples in quality checking is which plan?Class 12PlanningTypes of plansEasy Business StudiesIf quality checking is reduced because the plan is assumed successful and defective goods reach the market which limitation is shown?Class 12PlanningLimitations of planningHard Business StudiesWhich example shows technology strengthening quality control?Class 12Business EnvironmentTechnological environmentExpert Business StudiesA food company installs digital devices for quality testing. In which area does this technology help?Class 12Business EnvironmentTechnological environmentMedium