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Subjects
Class 11Home ScienceWork, Livelihood and CareerTraditional occupations in India - Indian cuisineEasyLevel 13

Why is proper management of leftover food necessary in a food business?

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Answer and explanation

Correct answer: To reduce wastage and health risk

Wrong use of leftover food can increase illness and waste. In exams, write food waste management.

Tags

indian-cuisineleftover-foodwaste-management

Frequently asked questions

What is the correct answer to this question?

To reduce wastage and health risk

Why is this the correct answer?

Wrong use of leftover food can increase illness and waste. In exams, write food waste management.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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