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Subjects
Class 11Home ScienceWork, Livelihood and CareerTraditional occupations in India - Indian cuisineExpertLevel 15

Why is it necessary to measure food cost and labour cost separately in an Indian cuisine enterprise?

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Answer and explanation

Correct answer: Because labour has no value

Both ingredients and labour create real cost. Exam tip: give economic value to household labour too.

Tags

home-sciencefood-costlabour-costprofit-analysis

Frequently asked questions

What is the correct answer to this question?

Because labour has no value

Why is this the correct answer?

Both ingredients and labour create real cost. Exam tip: give economic value to household labour too.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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