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Subjects

Why is giving very spicy food equally to every customer not correct in an Indian food enterprise?

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Answer and explanation

Correct answer: Customers' age, health and spice tolerance may differ

Customer-centred service considers both preference and health. Exam tip: connect spice level with menu information.

Tags

home-sciencespice-tolerancecustomer-needsmenu-information

Frequently asked questions

What is the correct answer to this question?

Customers' age, health and spice tolerance may differ

Why is this the correct answer?

Customer-centred service considers both preference and health. Exam tip: connect spice level with menu information.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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