Why is food safety training given to workers in a food enterprise?
Answer and explanation
Correct answer: To teach correct habits for preparing safe food
Food safety training teaches workers proper personal hygiene, handwashing, use of clean equipment, safe storage, and methods to prevent food contamination. Therefore, option A is correct. Memorising only the menu may help service, but it does not ensure food safety. Exam tip: the main aim of food safety is hygiene and prevention of food contamination.
Frequently asked questions
What is the correct answer to this question?
To teach correct habits for preparing safe food
Why is this the correct answer?
Food safety training teaches workers proper personal hygiene, handwashing, use of clean equipment, safe storage, and methods to prevent food contamination. Therefore, option A is correct. Memorising only the menu may help service, but it does not ensure food safety. Exam tip: the main aim of food safety is hygiene and prevention of food contamination.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.
