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Class 11 Home Science Work, Livelihood and Career Traditional occupations in India - Indian cuisineEasyLevel 13

Why is cost calculation necessary in a food enterprise?

Answer and explanation

Correct answer: To decide correct price and profit

Pricing becomes correct when cost is known. In exams, remember the relation between cost and pricing.

Tags

indian-cuisinecostingpricing

Frequently asked questions

What is the correct answer to this question?

To decide correct price and profit

Why is this the correct answer?

Pricing becomes correct when cost is known. In exams, remember the relation between cost and pricing.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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