Why is advance booking useful in catering service?
Answer and explanation
Correct answer: For planning purchases, labour and time
Advance booking gives the caterer an early estimate of the number of customers, menu requirements and service time. This helps plan purchases, staff and food-preparation time efficiently, so option A is correct. Spoiling food or reducing customers is not the purpose of booking. Exam tip: link advance booking in catering with advance planning of resources.
Frequently asked questions
What is the correct answer to this question?
For planning purchases, labour and time
Why is this the correct answer?
Advance booking gives the caterer an early estimate of the number of customers, menu requirements and service time. This helps plan purchases, staff and food-preparation time efficiently, so option A is correct. Spoiling food or reducing customers is not the purpose of booking. Exam tip: link advance booking in catering with advance planning of resources.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.
