Why is adding ingredients according to measurement useful in a food enterprise?
Answer and explanation
Correct answer: To maintain consistency in taste and control costs
In a food enterprise, using measured quantities keeps the taste, texture and yield of a dish nearly uniform each time. It supports a standard recipe, reduces wastage and helps calculate the cost per serving accurately. Measurement does not necessarily increase cooking time. Exam tip: Link standard measurement with consistent quality and cost control.
Frequently asked questions
What is the correct answer to this question?
To maintain consistency in taste and control costs
Why is this the correct answer?
In a food enterprise, using measured quantities keeps the taste, texture and yield of a dish nearly uniform each time. It supports a standard recipe, reduces wastage and helps calculate the cost per serving accurately. Measurement does not necessarily increase cooking time. Exam tip: Link standard measurement with consistent quality and cost control.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.
