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Class 11Home ScienceWork, Livelihood and CareerTraditional occupations in India - Indian cuisineMediumLevel 15

When is keeping cooking batches small beneficial in an Indian food enterprise?

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Answer and explanation

Correct answer: When demand is uncertain and freshness must be maintained

Small batches help freshness and waste control. Exam tip: connect batch size with demand.

Tags

home-sciencebatch-cookingfreshnesswaste-control

Frequently asked questions

What is the correct answer to this question?

When demand is uncertain and freshness must be maintained

Why is this the correct answer?

Small batches help freshness and waste control. Exam tip: connect batch size with demand.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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