What mainly creates the local identity of Indian cuisine?
Answer and explanation
Correct answer: From local ingredients and cooking method
Local ingredients and methods give food regional identity. In exams, remember local food identity.
Frequently asked questions
What is the correct answer to this question?
From local ingredients and cooking method
Why is this the correct answer?
Local ingredients and methods give food regional identity. In exams, remember local food identity.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.