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Class 11Home ScienceWork, Livelihood and CareerTraditional occupations in India - Indian cuisineHardLevel 13

What is the most serious food safety risk for milk-based sweets in a traditional sweet shop?

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Answer and explanation

Correct answer: Quick spoilage and microbial growth at wrong temperature

Milk-based foods are perishable. In exams, link temperature control with perishable food.

Tags

indian-cuisinemilk-sweetstemperature-controlfood-safety

Frequently asked questions

What is the correct answer to this question?

Quick spoilage and microbial growth at wrong temperature

Why is this the correct answer?

Milk-based foods are perishable. In exams, link temperature control with perishable food.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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