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Subjects
Class 11Home ScienceWork, Livelihood and CareerTraditional occupations in India - Indian cuisineHardLevel 13

What is the main business benefit of a standard recipe in a small Indian cuisine enterprise?

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Answer and explanation

Correct answer: Same taste every time and cost control

A standard recipe stabilises taste, quantity and cost. In exams, link standardisation with quality.

Tags

indian-cuisinestandard-recipequalitycost-control

Frequently asked questions

What is the correct answer to this question?

Same taste every time and cost control

Why is this the correct answer?

A standard recipe stabilises taste, quantity and cost. In exams, link standardisation with quality.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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