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Subjects

What is the benefit of grain diversity in traditional Indian food?

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Answer and explanation

Correct answer: It brings diversity in menu, nutrition and regional identity

Different grains make food diverse and regional. Exam tip: connect grains with nutrition and culture.

Tags

home-sciencegrain-diversitytraditional-foodnutrition

Frequently asked questions

What is the correct answer to this question?

It brings diversity in menu, nutrition and regional identity

Why is this the correct answer?

Different grains make food diverse and regional. Exam tip: connect grains with nutrition and culture.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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