What does sensory evaluation mean in an Indian cuisine enterprise?
Answer and explanation
Correct answer: Assessing taste, smell, colour, texture and appearance of food
Sensory evaluation is an important part of food quality. Exam tip: connect it with quality control.
Frequently asked questions
What is the correct answer to this question?
Assessing taste, smell, colour, texture and appearance of food
Why is this the correct answer?
Sensory evaluation is an important part of food quality. Exam tip: connect it with quality control.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.