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Subjects

What can be the most useful result of training in an Indian cuisine enterprise?

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Answer and explanation

Correct answer: Improvement in hygiene, measurement, presentation and cost control

Training makes traditional skills professional. Exam tip: connect training with capacity building.

Tags

home-sciencetrainingfood-enterpriseskill-development

Frequently asked questions

What is the correct answer to this question?

Improvement in hygiene, measurement, presentation and cost control

Why is this the correct answer?

Training makes traditional skills professional. Exam tip: connect training with capacity building.

Which subject and chapter does this question cover?

This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.

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