If daily demand is unpredictable in a food business, which strategy will reduce waste?
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Answer and explanation
Correct answer: Small batch production and pre-order system
Small batches reduce waste under demand uncertainty. In exams, remember flexible production.
Frequently asked questions
What is the correct answer to this question?
Small batch production and pre-order system
Why is this the correct answer?
Small batches reduce waste under demand uncertainty. In exams, remember flexible production.
Which subject and chapter does this question cover?
This is a Class 11 Home Science question. Chapter: Work, Livelihood and Career. Topic: Traditional occupations in India - Indian cuisine.
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