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If a food enterprise has no daily sales record, which decision becomes difficult?

Answer and explanation

Correct answer: Which item sells more and how much stock should be kept

A daily sales record shows which items sell, in what quantities, and how regularly. This information is needed to estimate demand and maintain suitable stock; without it, deciding the fast-selling item and the quantity to stock becomes difficult. The number of windows, chair colour, and enterprise name do not directly depend on sales data. Exam tip: link sales records with demand forecasting and stock planning.

Related tags

Food EnterpriseSales RecordsInventory ManagementDemand ForecastingStock PlanningTraditional Occupations In India Indian CuisineWorkLivelihood And CareerWork Livelihood And Career

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