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Why is checking the expiry date of ingredients necessary in a food enterprise?

Answer and explanation

Correct answer: To ensure food safety

Ingredients past their expiry date may have reduced quality or may allow harmful microorganisms to grow, making food unsafe. Therefore, checking expiry dates in a food enterprise is necessary to ensure food safety. Reducing cost may be important in a business, but it is not the main purpose of checking expiry dates. Exam tip: Link expiry-date checks with safe food and quality control.

Related tags

Food SafetyExpiry DateFood EnterpriseIngredient StorageQuality ControlTraditional Occupations In India Indian CuisineWorkLivelihood And CareerWork Livelihood And Career

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