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Wearing a clean apron in a food enterprise is part of what?

Answer and explanation

Correct answer: Personal hygiene

Wearing a clean apron is an important part of personal hygiene. It reduces the chance of dust, hair, or dirt from clothing contaminating food and supports safe food handling. Food packaging concerns covering food for serving or sale, whereas an apron relates to the worker’s hygiene. Exam tip: handwashing, a clean apron, covered hair, and clean nails are all personal-hygiene practices.

Related tags

Food EnterprisePersonal HygieneFood SafetyClean ApronHome ScienceTraditional Occupations In India Indian CuisineWorkLivelihood And CareerWork Livelihood And Career

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