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Biotechnology

GMOs (Genetically Modified Organisms)

This Class 11 Biotechnology topic introduces genetically modified organisms (GMOs) as living organisms whose genetic material is altered using modern biotechnology. In the context of Applications in Agriculture, students learn how useful genes are identified, transferred, and expressed to develop traits such as insect resistance, improved nutrition, disease tolerance, or longer shelf life. The topic also examines examples such as Bt crops, along with their benefits, limitations, biosafety concerns, environmental effects, ethical questions, and the role of regulation in responsible agricultural use.

Easy · Level 1 · 1 questions

TOPIC PRACTICE

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  1. A crop whose genes have been genetically modified
  2. A crop that needs no water
  3. A crop that has no cells
  4. A crop made of stone

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