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Which method lowers a colour's value while preserving its hue relatively well?

Answer and explanation

Correct answer: Add very small amounts of black gradually

The governing concept is controlled value adjustment. Black lowers a colour’s value, or darkness level, but adding it in very small amounts and checking after each addition helps preserve the original hue as far as possible. A large amount of black can overpower the hue, while complementary or three-colour mixtures strongly neutralise and alter it. Therefore gradual, sparing addition of black in option D is the best method.

Related tags

Value ReductionHue PreservationBlack MixingControlled ShadeColour MixingColour TheoryArt EducationClass 9 Mcq

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