Agriculture
Sustainable farming
In this Class 9 Agriculture topic from the chapter “Agriculture and Environment,” students learn how farming can meet food needs while protecting natural resources for the future. They explore soil health, water conservation, crop rotation, mixed farming, organic manures, biodiversity and integrated pest management. The topic helps students compare farming practices, understand the effects of excessive chemical use and resource depletion, and evaluate how farmers can maintain productivity while reducing environmental harm through responsible and locally suitable choices.
Easy · Level 1 · 4 questions