Why is time management necessary in a nutrition career?
Answer and explanation
Correct answer: To complete counselling, records, and diet plans on time
Nutrition professionals often manage several responsibilities, including patient interviews, diet calculations, counselling, documentation, meal coordination, and follow-up. Time management helps prioritise urgent tasks, maintain accuracy, meet appointments, and provide timely care. It does not mean rushing or making errors; it means organising work so quality and patient safety are maintained.
Frequently asked questions
What is the correct answer to this question?
To complete counselling, records, and diet plans on time
Why is this the correct answer?
Nutrition professionals often manage several responsibilities, including patient interviews, diet calculations, counselling, documentation, meal coordination, and follow-up. Time management helps prioritise urgent tasks, maintain accuracy, meet appointments, and provide timely care. It does not mean rushing or making errors; it means organising work so quality and patient safety are maintained.
Which subject and chapter does this question cover?
This is a Class 12 Home Science question. Chapter: Clinical Nutrition and Dietetics. Topic: Preparing for career.
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