Why can moist and soft food be better for a person with dry mouth?
Answer and explanation
Correct answer: It can make chewing and swallowing easier when saliva is low
Reduced saliva makes dry, hard or crumbly foods difficult to form into a manageable bolus and may cause discomfort during swallowing. Moist, soft foods provide lubrication and are usually easier to chew and swallow. However, they do not cure the cause of dry mouth or guarantee increased saliva production. Medical advice and adequate fluid intake may still be needed, so option A is correct.
Frequently asked questions
What is the correct answer to this question?
It can make chewing and swallowing easier when saliva is low
Why is this the correct answer?
Reduced saliva makes dry, hard or crumbly foods difficult to form into a manageable bolus and may cause discomfort during swallowing. Moist, soft foods provide lubrication and are usually easier to chew and swallow. However, they do not cure the cause of dry mouth or guarantee increased saliva production. Medical advice and adequate fluid intake may still be needed, so option A is correct.
Which subject and chapter does this question cover?
This is a Class 12 Home Science question. Chapter: Clinical Nutrition and Dietetics. Topic: Changes in consistency.
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