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What problem can occur if water separates from pureed food?

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Answer and explanation

Correct answer: The consistency may become uneven and swallowing risk may increase

Water separation makes a puree unstable: one portion may become thin and flow quickly while another remains thick. For a person with dysphagia, the rapidly flowing part may be difficult to control and could increase aspiration risk. The mixture should be checked for uniformity before serving. Therefore, A is correct.

Related tags

Pureed FoodDysphagiaTexture ModificationAspiration RiskChanges In ConsistencyClinical Nutrition And DieteticsHome ScienceClass 12 Mcq

Frequently asked questions

What is the correct answer to this question?

The consistency may become uneven and swallowing risk may increase

Why is this the correct answer?

Water separation makes a puree unstable: one portion may become thin and flow quickly while another remains thick. For a person with dysphagia, the rapidly flowing part may be difficult to control and could increase aspiration risk. The mixture should be checked for uniformity before serving. Therefore, A is correct.

Which subject and chapter does this question cover?

This is a Class 12 Home Science question. Chapter: Clinical Nutrition and Dietetics. Topic: Changes in consistency.

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