Giving moist khichdi instead of dry chapati in a soft diet shows which principle?
Answer and explanation
Correct answer: Making chewing and swallowing easier through moisture and soft texture
A soft diet modifies texture and moisture so that food requires less chewing and can be swallowed more comfortably. Moist khichdi is generally softer and less dry than chapati, so it illustrates the use of moisture to improve texture. It does not necessarily increase sodium, remove all fibre, or increase energy density.
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What is the correct answer to this question?
Making chewing and swallowing easier through moisture and soft texture
Why is this the correct answer?
A soft diet modifies texture and moisture so that food requires less chewing and can be swallowed more comfortably. Moist khichdi is generally softer and less dry than chapati, so it illustrates the use of moisture to improve texture. It does not necessarily increase sodium, remove all fibre, or increase energy density.
Which subject and chapter does this question cover?
This is a Class 12 Home Science question. Chapter: Clinical Nutrition and Dietetics. Topic: Changes in consistency.
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