यदि भोजन पोषक है लेकिन बार बार गलत तापमान पर रखा जाता है तो मुख्य जोखिम क्या होगा?
If food is nutritious but repeatedly kept at wrong temperature, what is the main risk?
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Correct Answer
C. खाद्य सुरक्षा प्रभावित हो सकती हैFood safety may be affected
Concept
Food kept at wrong temperature may spoil or get contaminated. For exams, connect storage temperature with food safety.
Why this answer is correct
The correct answer is C. खाद्य सुरक्षा प्रभावित हो सकती है / Food safety may be affected. Food kept at wrong temperature may spoil or get contaminated. For exams, connect storage temperature with food safety.
Exam Tip
गलत तापमान पर भोजन दूषित या खराब हो सकता है। परीक्षा में storage temperature को food safety से जोड़ें।
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